SOLD OUT! Toad Hollow Wine Dinner August 9

Great Northern California Winery

This event is sold out, but you still contact me to be put on the waiting list, or to be updated on the next wine dinner!

Toad Hollow Wine Dinner
at The French Gourmet

Monday, August 9
Dinner starts promptly at 6:30pm
$49.95 per person (excludes tax & gratuity)

RSVP to Jodi by email or call (858) 488-1725 x300

Appetizers
Artichoke Fondue Stuffed Mushrooms

Grilled Prosciutto Shrimp

Lollipop Lamb Chops with Berry Coulis

Toad Hollow “Eye of the Toad” Dry Pinot Noir Rosé 2009

First Course
Stuffed Tomato Caprese

Toad Hollow Pinot Noir “Goldie’s Vineyard” 2008

Second course
Saffron Risotto with Mussels, Shrimp, Lobster and finished with a hint of Truffle Oil

Toad Hollow Chardonnay “Francine’s Selection” 2008 (Unoaked)

Intermezzo
Pear Consommé Shooter

Main Course
Grilled Rack of Veal with Garlic Mashed Potatoes and Grilled Green Onions and Figs.
(Free Range Chicken available with advanced request)

Toad Hollow Pinot Noir Reserve “Rod’s Pride” 2006

Cheese Course
Assortment of French Cheeses

Toad Hollow Merlot Reserve “Richard McDowell Vineyard” 2005

Dessert
Chocolate Mousse Basket with Berries and Sprig of Mint

Toad Hollow “Risqué” Methode Ancestrale Sparkling Wine

 

Categories: Uncategorized

Author: Jodi Breslow