Great Northern California Winery
This event is sold out, but you still contact me to be put on the waiting list, or to be updated on the next wine dinner!
Toad Hollow Wine Dinner
at The French Gourmet
Monday, August 9
Dinner starts promptly at 6:30pm
$49.95 per person (excludes tax & gratuity)
RSVP to Jodi by email or call (858) 488-1725 x300
Appetizers
Artichoke Fondue Stuffed Mushrooms
Grilled Prosciutto Shrimp
Lollipop Lamb Chops with Berry Coulis
Toad Hollow “Eye of the Toad” Dry Pinot Noir Rosé 2009
First Course
Stuffed Tomato Caprese
Toad Hollow Pinot Noir “Goldie’s Vineyard” 2008
Second course
Saffron Risotto with Mussels, Shrimp, Lobster and finished with a hint of Truffle Oil
Toad Hollow Chardonnay “Francine’s Selection” 2008 (Unoaked)
Intermezzo
Pear Consommé Shooter
Main Course
Grilled Rack of Veal with Garlic Mashed Potatoes and Grilled Green Onions and Figs.
(Free Range Chicken available with advanced request)
Toad Hollow Pinot Noir Reserve “Rod’s Pride” 2006
Cheese Course
Assortment of French Cheeses
Toad Hollow Merlot Reserve “Richard McDowell Vineyard” 2005
Dessert
Chocolate Mousse Basket with Berries and Sprig of Mint
Toad Hollow “Risqué” Methode Ancestrale Sparkling Wine