Restaurant Week 2015 Returns! January 18-24

January 7, 2015by The French Gourmet0

Join us for San Diego Restaurant Week 2015 from January 18-24! We’re featuring a 2-course Lunch Menu and a 3-course Dinner Menu. Seats will fill up fast, so make your reservation online today!

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Join us for San Diego Restaurant Week 2015 from January 18-24!

We’re featuring a 2-course Lunch Menu and a 3-course Dinner Menu.

Seats will fill up fast, so make your reservation online today!

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Bakery Hours Of Operation:

Monday – Tuesday: 7AM – 7PM
Wednesday to Sunday: 7AM – 9PM

Restaurant Hours Of Operation:

Monday and Tuesday: 9AM – 3PM
Wednesday to Sunday: 9AM – Close

Brunch: 9AM – 3PM – view menu
Dinner Hours: Wednesday-Sunday 4PM – 9PM view menu
Happy Hour: 3:PM – 6PM

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Bakery Hours Of Operation:

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