Prepared Meals To Go – February 2010

February 15, 2010by The French Gourmet0

Great deals on Prepared Meals To Go – February 2010 from our Bakery! Just reheat at home! Chicken Piccata with Roasted Fingerling Potatoes and Seasonal Vegetables Whole Maine Lobster with Garlic Herb Butter, Roasted Fingerling Potatoes and Seasonal Vegetables Check us out on Facebook.

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Great deals on Prepared Meals To Go – February 2010 from our Bakery! Just reheat at home!

Chicken Piccata with Roasted Fingerling Potatoes and Seasonal Vegetables

Whole Maine Lobster with Garlic Herb Butter, Roasted Fingerling Potatoes and Seasonal Vegetables

Check us out on Facebook.

Benziger Wine Tasting - February 17

Casa Lapostolle Wine Dinner

Bakery Hours Of Operation:

Monday – Tuesday: 7AM – 7PM
Wednesday to Sunday: 7AM – 9PM

Restaurant Hours Of Operation:

Monday and Tuesday: 9AM – 3PM
Wednesday to Sunday: 9AM – Close

Brunch: 9AM – 3PM – view menu
Dinner Hours: Wednesday-Sunday 4PM – 9PM view menu
Happy Hour: 3:PM – 6PM

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