Please come join us on our brand new outdoor patio, featuring brand new menus and safety protocols. See individual menus for more details.

LUNCH

WEDNESDAY – FRIDAY 11am – 3pm

To Share


Skinny Dippers

Roasted eggplant hummus, olive tapenade, spinach artichoke spread, veggies & crisps 11

Charcuterie Plate

Four cured meats and pâtés, fig baguette crisps, olives, chutney, marcona almonds 16

Fromage Plate

Three imported artisan cheeses, fig baguette crisps, olives, chutney, marcona almonds 14
Combination fromage & charcuterie 28

Moules Provencale

Black mussels, Spanish chorizo, shallots, garlic, white wine, thyme & pomme frites 17

Escargots à la Bourguignonne

Half dozen escargots broiled in garlic-herb butter  10

Frenched Chicken Wings

Brined “lollipop” wings, fried and tossed with our spicy sauce, served with blue cheese dressing and vegetable garnish 14

Parmesan Truffle Fries

Hand-cut Kennebec French fries, parmesan cheese, parsley and black truffle with aioli 11

Parisian Mac n Cheese

Elbow pasta, Gruyere & Brie cheeses, pancetta, gratinée with bread crumbs 11

Lunch Plates


Soupe a l’Oignon Gratinée (French Onion Soup)

Onion soup topped with a slice of French bread and melted Swiss cheese 11
FG STYLE: With boneless short rib, truffle essence & soft poached egg 19

Paysan Salad

Frisée, baby arugula, pear tomatoes, lardon, poached egg & champagne vinaigrette 15

FG Caesar Salad

Baby romaine hearts, croutons, parmesan crisp with our creamy Caesar dressing 13
Add grilled chicken breast + 4
Add grilled salmon + 9

The ½ Pound Hamburger

All natural California grass-fed beef patty on our homemade bun with baby arugula, tomato & caramelized onions, FG special sauce & Fries 15
Add Swiss, Blue or Brie cheese + 1.50
Add a fried egg + 1.50

Grilled Chicken Panini

Grilled chicken breast with tomato, basil aioli, mozzarella & hand-cut pomme frites 14

French Dip

Shaved prime rib, caramelized onions, Swiss cheese, au jus & pomme frites  16

Salmon Dijonnaise

Pan roasted salmon, Dijon, citrus, tarragon, Puy lentils, blistered tomato, baby arugula 21

French Gourmet Logo
CALL