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7th Annual Iron Horse Vineyards 2017 Wine Dinner with special guest Jennifer O’Brien Monday, October 9, 2017 at The French Gourmet Hors d’Oeuvre reception begins at 6:00pm Dinner starts promptly at 6:30pm $64.95 per person (excluding tax and gratuity) All courses will feature Iron Horse Vineyards sparkling or still wines RSVP to Jodi – jbreslow@thefrenchgourmet.com...

Bakery Hours Of Operation:

  • Monday – Tuesday: 7AM – 7PM
  • Wednesday to Sunday: 7AM – 9PM

Restaurant Hours Of Operation:

  • Monday and Tuesday: 9AM – 3PM
  • Wednesday to Sunday: 9AM – Close
  • Brunch: 9AM – 3PM – view menu
  • Dinner Hours: Wednesday-Sunday 4PM – 9PM view menu
  • Happy Hour: 3:PM – 6PM

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